St Francis Xavier Primary School - Lake Cargelligo
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Conapaira Street
Lake Cargelligo NSW 2672
Subscribe: https://sfxlake.schoolzineplus.com/subscribe

Email: office.sfxlake@cg.catholic.edu.au
Phone: 02 6898 1611
Fax: 02 6247 1792

O'Brien's Oven

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  • 1 cup rolled oats
    1 cup plain flour
    3/4 cup caster sugar
    1/2 cup shredded coconut
    125g butter
    1/4 cup golden syrup
    1/2 tsp bicarbonate of soda
    1 cup milk choc bits
    • Step 1
      Preheat oven to 180C or 160C fan-forced. Line 2 baking trays with non-stick baking paper.
    • Step 2
      Combine dry ingredients in a large bowl. Melt butter and golden syrup in a small saucepan. Add bicarb and stir until foamy. Pour over dry ingredients and mix to combine. Stir through choc bits.
    • Step 3
      Place heaped tablespoons of mixture onto prepared trays allowing room for spreading. Flatten slightly and bake for 8-10 mins until golden. Cool on trays.